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Israeli Cooking Class
Date: September 19, 2019
Time: 7:00 pm - 9:30 pm

Location: TBD


Contact: Mari O'Leary
Email: moleary@erjcchouston.org
Link: www.tfaforms.com/4757935
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Israeli Food

Israeli Cooking Class

Thursdays, Sept 19, Oct 30, Nov 20, Dec 12 | 7:00 PM-9:30 PM
Grab your aprons for a hands-on culinary adventure where we will cook, discuss, and feast on Israeli dishes. This unique workshop, sponsored by the World Zionist Organization and our Mishpacha & Me program, will be led by Mira Marcus and with the guidance of Laykie Donin in her kitchen at the J.

Each session will focus on a different theme that correlates with the Jewish/Israeli calendar. We will spend time together, chatting, telling stories, sharing memories and cooking delicious kosher recipes related to the monthly theme. At the end of each session we will sit around the table and feast!

Only 15 spots available - for adults

Rate for all 4 sessions: $140 (only $35 per session)


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