Eclairs & Cream Puffs: Classic French Pastries

Vintage Cake Decorating

Due to popular demand, Chef Stefanie Bishop is back for round two! Step back in time and learn the art of classic cake decorating with our expert pastry chef. In this hands-on class, you’ll refine vintage techniques like delicate piping, elegant borders and charming floral designs—perfect for creating show-stopping cakes with timeless appeal. Whether you joined us last time or are new to the craft, this encore session offers fresh inspiration, skill-building and plenty of creative fun.

AGES

Adults 18+

WHEN

Tue, Feb 10th 2026

7:00 PM - 9:00 PM

WHERE

5601 S. Braeswood Blvd Houston, TX 77096

Main Campus

COST

Member $45.00
Non-Member $63.00

Stefanie Bishop

Instructor

Olivia Rangel

Supervisor

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