Yes, Chef: Fermenting 101
AGES
Ages 15 – 65+
WHEN
Thu, Feb 6th 2025
5:30 PM - 7:30 PM
WHERE
5601 S. Braeswood Blvd Houston, TX 77096
Main Campus
COST
Member $30.00
Non-Member $42.00
Emily Hersh
Instructor
Supervisor
TRY SOMETHING NEW
