Join Chef Yotam Dolev, executive chef of Hamsa and Októ, as he brings the vibrant flavors of Israel to his new class, Bites from Israel: From the Shuk. Learn to craft the ultimate sabich sandwich—a warm pita stacked with fried eggplant, potatoes, eggs and creamy tahini—paired with crisp, tangy homemade pickles for the perfect bite.
