Roll, slice and savor the art of sushi in this hands-on culinary experience led by Chef Hala Al-Hayek. Learn essential sushi techniques—from prepping perfectly seasoned rice to rolling beautiful, flavorful creations—while crafting a vibrant assortment of classic and creative rolls. Whether you’re a sushi lover or trying it for the first time, you’ll leave with new skills, confidence and plenty of delicious bites to enjoy.
Menu Includes:
• Philly Rolls (smoked salmon, cucumber, cream cheese)
• Everything Bagel Rolls (smoked salmon, cream cheese, Roma tomato, avocado)
• Vegetarian Rolls (avocado, cucumber, carrot)
• Tropical Rolls (avocado, mango, cucumber)
• Smoked Salmon Nigiri
