Events

Celebrate the season with Hell’s Kitchen alum Chef Emily Hersh in this vegan-friendly Thanksgiving class, where you’ll master a comforting sweet potato casserole, flavorful cornbread stuffing and crispy garlic Brussels sprouts served with a spicy sriracha aioli. Perfect for bringing bold, plant-based flavors to your holiday feast, this class is both approachable and delicious. Chef […]

Elevate your holiday table with Hell’s Kitchen alum Chef Emily Hersh in this Thanksgiving-themed cooking class. You’ll learn to prepare comforting and crowd-pleasing sides, including sweet potato casserole, garlic butter mashed potatoes and sticky spicy brussel sprouts. Perfect your festive favorites just in time for the big day! Chef Emily Hersh, a Houston-based plant-forward chef […]