Elevate your holiday table with Hell’s Kitchen alum Chef Emily Hersh in this Thanksgiving-themed cooking class. You’ll learn to prepare comforting and crowd-pleasing sides, including sweet potato casserole, garlic butter…
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Celebrate the season with Hell’s Kitchen alum Chef Emily Hersh in this festive, flavor-packed latke workshop. Learn to make three creative twists on the classic potato pancake—loaded potato latkes, bold…
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A Personal Perspective from an FBI Agent on the Ground Since the Hamas terrorist attack on Israel on October 7, 2023, communities worldwide have seen a rise in the extremist…
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Counting Backwards By Jacqueline Friedland Wednesday, November 5 | 7:30 PM In conversation with Barbara Hachenburg Brounes, mediator specializing in civil cases and former trial attorney Told in two alternating…
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The Last Yiddish Speaker By Deborah Zoe Laufer Presented by Mildred’s Umbrella Theater Company in collaboration with the J Joe Frank Theatre at the J Tickets: $29 Sarah is struggling…
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