Roll, slice and savor the art of sushi in this hands-on culinary experience led by Chef Hala Al-Hayek. Learn essential sushi techniques—from prepping perfectly seasoned rice to rolling beautiful, flavorful…
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Join pastry chef Stefanie Bishop for Eclairs & Cream Puffs: Classic French Pastries, a hands-on workshop where you’ll master the art of pâte à choux. Learn to pipe, bake, and…
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Join us for a sweet and relaxing evening with Chef Yotam Dolev, executive chef of Hamsa and Októ, and learn to create a delightful treat. You’ll bake tahini shortbread cookies…
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Join us for an evening brunch-inspired class with Chef Yotam Dolev, executive chef of Hamsa and Októ, and explore the vibrant flavors of shakshuka. You’ll make two delicious versions—a classic…
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Due to popular demand, Chef Stefanie Bishop is back for round two! Step back in time and learn the art of classic cake decorating with our expert pastry chef. In…
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Today Open from 7:00 am to 6:00 pm
Tomorrow Open from 5:00 am to 9:00 pm
Tuesday Open from 5:00 am to 9:00 pm
Wednesday Open from 5:00 am to 9:00 pm
If you need assistance at any time, call:
(713) 729-3200